{"id":781,"date":"2018-07-03T21:41:57","date_gmt":"2018-07-03T19:41:57","guid":{"rendered":"http:\/\/mh-alt.pretty-cool-work.de\/kaffee-enzyklopaedie\/washed"},"modified":"2024-02-24T16:04:21","modified_gmt":"2024-02-24T15:04:21","slug":"washed","status":"publish","type":"encyclopedia","link":"https:\/\/staging.mounthagen.de\/en\/kaffeekultur\/enzyklopaedie\/coffee-production\/washed\/","title":{"rendered":"Washed"},"content":{"rendered":"<p><em><strong>Washed, adj.<\/strong> (also lavado):<\/em> Sign of quality of a coffee that has been prepared wet.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Washed, adj. (also lavado): Sign of quality of a coffee that has been prepared wet.<\/p>\n","protected":false},"author":3,"featured_media":0,"template":"","encyclopedia-category":[61],"class_list":["post-781","encyclopedia","type-encyclopedia","status-publish","hentry","encyclopedia-category-coffee-production"],"acf":[],"_links":{"self":[{"href":"https:\/\/staging.mounthagen.de\/en\/wp-json\/wp\/v2\/encyclopedia\/781","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/staging.mounthagen.de\/en\/wp-json\/wp\/v2\/encyclopedia"}],"about":[{"href":"https:\/\/staging.mounthagen.de\/en\/wp-json\/wp\/v2\/types\/encyclopedia"}],"author":[{"embeddable":true,"href":"https:\/\/staging.mounthagen.de\/en\/wp-json\/wp\/v2\/users\/3"}],"version-history":[{"count":0,"href":"https:\/\/staging.mounthagen.de\/en\/wp-json\/wp\/v2\/encyclopedia\/781\/revisions"}],"wp:attachment":[{"href":"https:\/\/staging.mounthagen.de\/en\/wp-json\/wp\/v2\/media?parent=781"}],"wp:term":[{"taxonomy":"encyclopedia-category","embeddable":true,"href":"https:\/\/staging.mounthagen.de\/en\/wp-json\/wp\/v2\/encyclopedia-category?post=781"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}