{"id":642,"date":"2018-07-04T20:20:30","date_gmt":"2018-07-04T18:20:30","guid":{"rendered":"http:\/\/mh-alt.pretty-cool-work.de\/kaffee-enzyklopaedie\/brazilian-naturals"},"modified":"2024-02-24T16:04:30","modified_gmt":"2024-02-24T15:04:30","slug":"brazilian-naturals","status":"publish","type":"encyclopedia","link":"https:\/\/staging.mounthagen.de\/en\/kaffeekultur\/enzyklopaedie\/coffees\/brazilian-naturals\/","title":{"rendered":"Brazilian naturals"},"content":{"rendered":"<p><em><strong>Brazilian naturals, noun:<\/strong> Green coffee type.<\/em> Indicates the half-dry prepared Arabicas from Brazil that are cultivated below 3000 feet above sea level.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Brazilian naturals, noun: Green coffee type. Indicates the half-dry prepared Arabicas from Brazil that are cultivated below 3000 feet above sea level.<\/p>\n","protected":false},"author":3,"featured_media":0,"template":"","encyclopedia-category":[62],"class_list":["post-642","encyclopedia","type-encyclopedia","status-publish","hentry","encyclopedia-category-coffees"],"acf":[],"_links":{"self":[{"href":"https:\/\/staging.mounthagen.de\/en\/wp-json\/wp\/v2\/encyclopedia\/642","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/staging.mounthagen.de\/en\/wp-json\/wp\/v2\/encyclopedia"}],"about":[{"href":"https:\/\/staging.mounthagen.de\/en\/wp-json\/wp\/v2\/types\/encyclopedia"}],"author":[{"embeddable":true,"href":"https:\/\/staging.mounthagen.de\/en\/wp-json\/wp\/v2\/users\/3"}],"version-history":[{"count":0,"href":"https:\/\/staging.mounthagen.de\/en\/wp-json\/wp\/v2\/encyclopedia\/642\/revisions"}],"wp:attachment":[{"href":"https:\/\/staging.mounthagen.de\/en\/wp-json\/wp\/v2\/media?parent=642"}],"wp:term":[{"taxonomy":"encyclopedia-category","embeddable":true,"href":"https:\/\/staging.mounthagen.de\/en\/wp-json\/wp\/v2\/encyclopedia-category?post=642"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}